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The Spa Basin

Computed from the published ingredients and nutrition

73

Moderately processed

Processing level 3−10Made by processing whole foods
Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
1 additives−4Named additives

Why points were deducted

Where −27 came off

7 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

Processing level 3 · Made by processing whole foods−10
Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −3−9
1 additives · Named additives−4
7 ingredients · From 6 upward costs a little−4
Trans fat 0gNo points deducted within the criteria

Per 100 gServing 70g Medium energy density

Nutrition

129kcalenergy6%7.1gProtein13%343mgSodium17%11.4gSugars11%2.1gSaturated fat14%

All nutrients

One serving (70 g) = 2.7 sugar cubes

Where the calories come from 129kcal

Carbs 34%Protein 22%Fat 44%

Items	Amount	% of daily	Category median	Difference
Fat	6.4 g	12%	–	–
Carbs	11.4 g	4%	–	–
Fiber	0 g	0%	–	–
Calcium	30 mg	4%	–	–
Iron	0.7 mg	6%	–	–
Potassium	74 mg	2%	–	–
Cholesterol	214 mg	71%	–	–
Trans fat	0 g		–	–

Ingredients and additives

7 ingredients

EGGS, WATER, SUGAR, VINEGAR, SALT, SPICES, CITRIC ACID.

1 additive

Not set

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More to see

Source · manufacture · label

Label 2023-02-16

USDA FoodData Central · US-FDC-2479246

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