FOUR CHEESE - MOZZARELLA CHEESE - WISCONSIN BRICK CHEESE - WHITE CHEDDAR - FONTINA - TOMATO SAUCE - THICK PILLOWY CRUST DETROIT STYLE PIZZA, FOUR CHEESE
Nestle USA Inc.
Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Saturated fat −8 · Sodium −3 · Trans fat −8
- 8 ingredients−4From 6 upward costs a little
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −3 · Trans fat −8−19
- 8 ingredients · From 6 upward costs a little−4
- 0 additives · Sugars 2gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.7 sugar cubes · 1.7 cheese slices · 1 bowl of rice
One serving (151 g) = 1 sugar cube · 2.5 cheese slices · 1.4 bowls of rice
Where the calories come from 285kcal
Carbs 35%Protein 17%Fat 48%
Ingredients and additives
8 ingredients
CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, CORN OIL, VITAL WHEAT GLUTEN, YEAST, NATURAL FLAVOR, SUGAR, SALT, NON-FAT DRY MILK, ENZYMES, ASCORBIC ACID), SAUCE (WATER, TOMATO PASTE, BASIL, SUGAR, SEA SALT, GARLIC, BLACK PEPPER, CAYENNE PEPPER), LOW MOISTURE WHOLE MILK MOZZARELLA CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BRICK CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, NATURAL SMOKE FLAVOR, ENZYMES), DRIED GARLIC, BASIL.
No additives
None listed on the label
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Label
USDA FoodData Central · US-FDC-2465918