Products › Pickles, Olives, Peppers & Relishes

BAKED POTATO SALAD, BAKED POTATO

Name: BAKED POTATO SALAD, BAKED POTATO
Brand: Sandridge Food Corporation
SKU: US-FDC-2461471

Sandridge Food Corporation

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
4 additives−16Named additives
Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8

Why points were deducted

Where −68 came off

15 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
4 additives · Named additives−16
Nutrition per 100g · Saturated fat −3 · Sodium −3 · Trans fat −8−14
15 ingredients · More than 10 costs points−8
Sugars 2.2gNo points deducted within the criteria

Per 100 gServing 135g Medium energy density

Nutrition

230kcalenergy12%2.2gProtein4%489mgSodium24%2.2gSugars2%3.3gSaturated fat22%

All nutrients

One serving (135 g) = 1 sugar cube · 1.2 cheese slices · 1 bowl of rice

Where the calories come from 230kcal

Carbs 22%Protein 4%Fat 74%

Items	Amount	% of daily	Category median	Difference
Fat	19.3 g	36%	–	–
Carbs	12.6 g	4%	–	–
Fiber	0.7 g	3%	–	–
Calcium	15 mg	2%	–	–
Iron	0.6 mg	5%	–	–
Potassium	326 mg	9%	–	–
Cholesterol	22 mg	7%	–	–
Trans fat	0.4 g		–	–

Ingredients and additives

15 ingredients

POTATOES, SOYBEAN OIL, WATER, SOUR CREAM (CULTURED MILK AND CREAM), GREEN ONIONS, EGG YOLKS (EGG YOLKS, SALT), CONTAINS LESS THAN 2% OF HIGH FRUCTOSE CORN SYRUP, FULLY COOKED BACON BITS WITH SMOKE FLAVOR ADDED (BACON BITS [CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, SODIUM NITRITE], SMOKE FLAVOR. MAY CONTAIN DEXTROSE, POTASSIUM CHLORIDE), WHITE DISTILLED VINEGAR, SALT, MUSTARD (WATER, DISTILLED VINEGAR, MUSTARD SEED, SALT, SPICES), GLUCONO DELTA LACTONE, POTASSIUM SORBATE (TO RETARD SPOILAGE), SUGAR, SPICES.

4 additives

Sodium ErythorbatePreserveNot set
Potassium ChlorideTaste & aromaNot set
ADI 25 mg/kg
ADI 0.1 mg/kg

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More to see

Source · manufacture · label

Label 2023-02-16

USDA FoodData Central · US-FDC-2461471