Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- 8 ingredients−4From 6 upward costs a little
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 8 ingredients · From 6 upward costs a little−4
- 0 additives · Sugars 3.3g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1.1 sugar cubes · 2.8 cheese slices · 1.2 bowls of rice
One serving (30 g) = 0.8 cheese slices
Where the calories come from 367kcal
Carbs 4%Protein 4%Fat 92%
Ingredients and additives
8 ingredients
SOUR CREAM (CULTURED PASTEURIZED MILK, CREAM, NONFAT MILK SOLIDS, GELATIN), MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, DISTILLED VINEGAR, CONTAINS LESS THAN 2%: SALT, SUGAR, CORN SYRUP, SPICE, LEMON JUICE CONCENTRATE), SPINACH, ONION, SEASONING BLEND (MONOSODIUM GLUTAMATE, SALT, DEHYDRATED ONION, SUGAR, DILL, PARSLEY FLAKES, EXTRACTIVES OF GARLIC), WATER, SODIUM BENZOATE AND POTASSIUM SORBATE ADDED TO PROTECT FLAVOR, PEPPER SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT).
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2452824
With medicine
Sodium & salt · · 87 medicine labels
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