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ProductsPasta Dinners

MAC'N CHEESE FLAMIN' HOT PASTA WITH FLAVORED SAUCE, MAC'N CHEESE FLAMIN' HOT

The Quaker Oats Co/golden Grain

Computed from the published ingredients and nutrition

31

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. Nutrition per 100g−11Sugars −3 · Sodium −8
Why points were deducted

Where −69 came off

  1. 31 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 5 additives · Named additives−20
  • Nutrition per 100g · Sugars −3 · Sodium −8−11
  • 31 ingredients · More than 10 costs points−8
  • Saturated fat 0.8g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 64g High energy density

Nutrition

All nutrients

One serving (64 g) = 1.3 sugar cubes · 0.8 bowls of rice

ItemsAmount% of dailyCategory medianDifference
Fat3.1 g6%
Fiber3.1 g12%
Calcium94 mg13%
Iron3 mg25%
Potassium266 mg8%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

31 ingredients

WHEAT FLOUR, WHEY, SALT, BUTTERMILK, CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), CITRIC ACID, CORN SYRUP SOLIDS, MALTODEXTRIN, MODIFIED CORN STARCH, MONOSODIUM GLUTAMATE, NATURAL AND ARTIFICIAL FLAVOR, ONION POWDER, SUGAR, SUNFLOWER OIL, WHEY PROTEIN CONCENTRATE, YEAST EXTRACT, RED 40 LAKE, YELLOW 5, YELLOW 6, DISODIUM INOSINATE AND DISODIUM GUANYLATE, GARLIC POWDER, GUAR GUM, HYDROLYZED SOY PROTEIN, LACTOSE, SODIUM DIACETATE, XANTHAN GUM, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.

5 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2451169

With medicine

Sodium & salt · · 87 medicine labels

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