PEPPERONI PIZZA IN A GOLDEN CRUST PIZZA SNACKS, PEPPERONI
Pizza
Safeway, Inc. As labeled · Per 100 g · Label
7 additives
- CaseinTextureNot set
- Not set
- Not set
- ADI 25 mg/kg
- ADI 0.1 mg/kg
- Not set
- Not set
16 ingredients
WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, FERROUS SULFATE, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOMATO PASTE, PEPPERONI (PORK, BEEF, SALT, MAY CONTAIN: WATER, AND 2% OR LESS SPICES, DEXTROSE, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, DEHYDRATED GARLIC, FLAVORING, SODIUM NITRITE, BHA, BHT, CITRIC ACID), TOPPING BLEND (IMITATION MOZZARELLA CHEESE [WATER, PALM OIL, CASEIN {MILK PROTEIN}, MODIFIED FOOD STARCH, FOOD STARCH, CONTAINS 2% OR LESS OF: NATURAL FLAVOR, SALT, SODIUM ALUMINUM PHOSPHATE, SODIUM PHOSPHATE, LACTIC ACID, SORBIC ACID {AS A PRESERVATIVE}, ARTIFICIAL COLOR], MOZZARELLA CHEESE [MILK, CHEESE CULTURES, SALT, ENZYMES]), SOYBEAN OIL, CONTAINS LESS THAN 2% OF MODIFIED FOOD STARCH, SALT, SPICES, DEHYDRATED MINCED ONIONS, SODIUM BICARBONATE, LEAVENING (SODIUM ACID PYROPHOSPHATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), SUGAR, GRANULATED ONION, SOY LECITHIN, METHYLCELLULOSE.
100 g = 0.8 sugar cubes · 1 cheese slice · 0.8 bowls of rice
One serving (85 g) = 0.7 sugar cubes · 0.8 cheese slices · 0.7 bowls of rice
32 points among 3,567 in Pizza
Heavily processed.
Highly processed
- −6Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −68 came off
- Processing level 4−30Made through many industrial steps
- 7 additives−24Named additives
- 16 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
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Full nutrition facts per 100g
More to see
Not deducted 2 items
Kept
−0- Sugars 2.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Safeway, Inc. · USDA FoodData Central
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32 points among 3,567 in Pizza
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2425423