MRS. FRESHLEY'S, FUDGE BROWNIE

Name: MRS. FRESHLEY'S, FUDGE BROWNIE
Brand: Flowers Foods, Inc.
SKU: US-FDC-2323459

Flowers Foods, Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
6 additives−24Named additives
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Why points were deducted

Where −81 came off

35 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
6 additives · Named additives−24
Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
35 ingredients · More than 10 costs points−8
Trans fat 0gNo points deducted within the criteria

Per 100 gServing 92g High energy density

Nutrition

413kcalenergy21%3.3gProtein6%250mgSodium13%33.7gSugars34%8.7gSaturated fat58%

All nutrients

One serving (92 g) = 10 sugar cubes · 2.2 cheese slices · 1.3 bowls of rice

Where the calories come from 413kcal

Carbs 62%Protein 3%Fat 35%

Items	Amount	% of daily	Category median	Difference
Fat	16.3 g	30%	–	–
Carbs	66.3 g	20%	–	–
Fiber	2.2 g	9%	–	–
Calcium	22 mg	3%	–	–
Iron	2 mg	16%	–	–
Cholesterol	5 mg	2%	–	–
Trans fat	0 g		–	–

Ingredients and additives

35 ingredients

ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP, SUGAR, PALM OIL WITH MONO AND DIGLYCERIDES, WATER, COCOA (NATURAL AND PROCESSED WITH ALKALI), HIGH FRUCTOSE CORN SYRUP, SEMI-SWEET CHOCOLATE DROPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN, VANILLIN [ARTIFICIAL FLAVOR]), WHEAT FLOUR, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP SOLIDS, SORBITOL, SOY LECITHIN, SALT, EGG WHITES, EGGS, MODIFIED CORNSTARCH, ARTIFICIAL FLAVOR, PARTIALLY HYDROGENATED VEGETABLE SHORTENING (SOYBEAN AND/OR COTTONSEED OIL), LEAVENING (BAKING SODA, SODIUM ALUMINUM SULFATE, CORNSTARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE), SOYBEAN OIL, POLYSORBATE 60, CHOCOLATE LIQUOR, CALCIUM PHOSPHATE, CELLULOSE GUM, SODIUM BICARBONATE, CALCIUM CARBONATE, CALCIUM SULFATE, CARAMEL COLOR, AGAR, DEXTROSE, LOCUST BEAN GUM, SODIUM HEXAMETA-PHOSPHATE, CORNSTARCH, WHEY (MILK), SORBIC ACID (TO RETARD SPOILAGE).

6 additives

Locust Bean GumTextureNot set
Polysorbate 60TextureADI 25 mg/kg
ADI 10 mg/kg
ADI 25 mg/kg
Not set
Not set

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More to see

Source · manufacture · label

Label 2022-06-21

USDA FoodData Central · US-FDC-2323459