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ProductsPickles, Olives, Peppers & Relishes

AMISH POTATO SALAD A TRADITIONAL SALAD WITH EGG, MUSTARD AND A SWEET MAYO DRESSING, POTATO SALAD

Reser's Fine Foods, Inc.

Computed from the published ingredients and nutrition

40

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 15 ingredients−8More than 10 costs points
Why points were deducted

Where −60 came off

  1. Nutrition per 100g−6Sugars −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • 15 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • Saturated fat 1.4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 140g Medium energy density

Nutrition

All nutrients

One serving (140 g) = 3 sugar cubes · 0.6 cheese slices · 0.9 bowls of rice

Where the calories come from 186kcal

Carbs 46%Protein 5%Fat 49%

ItemsAmount% of dailyCategory medianDifference
Fat10 g19%
Carbs21.4 g7%
Fiber2.1 g8%
Calcium0 mg0%
Iron1 mg9%
Potassium200 mg6%
Cholesterol21 mg7%
Trans fat0 g

Ingredients and additives

15 ingredients

POTATOES, MAYONNAISE (SOYBEAN OIL, WATER, EGG YOLKS, VINEGAR, SALT), SUGAR, HARD COOKED EGGS, CELERY, MUSTARD (VINEGAR, WATER, MUSTARD SEED, SALT, TURMERIC, PAPRIKA, SPICE, GARLIC POWDER), ONION, SWEET PICKLE RELISH (CUCUMBER, SUGAR, DISTILLED VINEGAR, SALT, MUSTARD SEED, XANTHAN GUM, CALCIUM CHLORIDE, CELERY SEED, DEHYDRATED RED BELL PEPPER, NATURAL FLAVORS, TURMERIC, MINCED ONION), VINEGAR, SALT, MODIFIED CORN STARCH, POTASSIUM SORBATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), XANTHAN GUM, CELERY SEED.

4 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2297078

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