THREE CHEESE CAULIFLOWER CRUST PIZZA TOPPED WITH A BLEND OF CHEESES INCLUDING MOZZARELLA AND PECORINO, THREE CHEESE
Creative Foods LLC
Computed from the published ingredients and nutrition
Moderately processed
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives
- 19 ingredients−8More than 10 costs points
Why points were deducted
Where −32 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100g Scoring criteria ›
At a glance
- Processing level 3 · Made by processing whole foods−10
- 2 additives · Named additives−8
- 19 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- Sugars 2.5g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.8 sugar cubes · 1.2 cheese slices · 0.9 bowls of rice
One serving (163 g) = 1.3 sugar cubes · 1.9 cheese slices · 1.5 bowls of rice
Where the calories come from 270kcal
Carbs 47%Protein 13%Fat 40%
Ingredients and additives
19 ingredients
LOW MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED MILK, SALT, MICROBIAL RENNET, STARTER CULTURE), TOMATO PUREE, CAULIFLOWER, CORNSTARCH, RICE FLOUR, CHICKPEA FLOUR, PECORINO ROMANO PDO CHEESE (SHEEP'S MILK, SALT, ANIMAL RENNET), SUNFLOWER OIL, GRATED MEDIUM FAT HARD CHEESE (PASTEURIZED MILK, STARTER CULTURE, SALT, MICROBIAL RENNET), THICKENERS (GUAR GUM, XANTHAN GUM), VEGETABLE FIBER (POTATO, PSYLLIUM), SALT, SUGAR, EXTRA VIRGIN OLIVE OIL, YEAST, DEXTROSE, GARLIC POWDER, DRIED OREGANO, DRIED BASIL.
2 additives
- Not set
- Not set
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More to see
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Label
USDA FoodData Central · US-FDC-2218935