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ProductsYogurt

STRAWBERRY, BLUEBERRY, BANANA, RASPBERRY, CARROT & BEET HARVEST BERRY BLEND SPOONABLE SMOOTHIE, STRAWBERRY, BLUEBERRY, BANANA, RASPBERRY, CARROT & BEET, HARVEST BERRY BLEND

Kraft Heinz Foods Company

Computed from the published ingredients and nutrition

43

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 25 ingredients−8More than 10 costs points
Why points were deducted

Where −57 came off

  1. Nutrition per 100g−3Sugars −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 4 additives · Named additives−16
  • 25 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3−3
  • Saturated fat 0g · Sodium 33mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 150g Low energy density

Nutrition

All nutrients

One serving (150 g) = 6.4 sugar cubes

Where the calories come from 93kcal

Carbs 80%Protein 17%Fat 3%

ItemsAmount% of dailyCategory medianDifference
Fat0.3 g1%
Carbs18.7 g6%
Fiber2 g8%
Calcium100 mg14%
Iron0.5 mg4%
Potassium93 mg3%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

25 ingredients

WATER, NONFAT YOGURT (PASTEURIZED NON-FAT MILK, CULTURES), STRAWBERRIES, BLUEBERRY PUREE, BANANA PUREE, RASPBERRY PUREE, SUGAR, STRAWBERRY PUREE, CARROT PUREE, BEETS, CONTAINS LESS THAN 2% OF RICE FLOUR, WHEY PROTEIN ISOLATE, TAPIOCA FLOUR, CALCIUM CITRATE, BLACK CARROT CONCENTRATE (ADDED FOR COLOR), FRUIT PECTIN, LOCUST BEAN GUM, CITRIC ACID, NATURAL FLAVOR, ASCORBIC ACID (VITAMIN C) TO PROTECT COLOR, VITAMIN A PALMITATE, NIACINAMIDE (VITAMIN B3), ENZYMES, NATAMYCIN (A NATURAL MOLD INHIBITOR), THIAMIN HYDROCHLORIDE (VITAMIN B1).

4 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2213880

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