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STRAWBERRY CREAM PIE FLAVORED LIGHTLY GLAZED, STRAWBERRY CREAM PIE
Food City
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted
Where −81 came off
- 22 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 9.4 sugar cubes · 2.2 cheese slices · 1.2 bowls of rice
One serving (113 g) = 11 sugar cubes · 2.5 cheese slices · 1.4 bowls of rice
Where the calories come from 363kcal
Carbs 60%Protein 3%Fat 37%
Ingredients and additives
22 ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, WATER, PALM OIL & FRACTIONATED PALM OIL, SUGAR, STRAWBERRIES, MODIFIED FOOD STARCH (CORN), CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: SALT, PRESERVATIVES (SODIUM PROPIONATE, SODIUM BENZOATE, CITRIC ACID), MALTED BARLEY, WHEAT FLOUR, DEXTROSE, NATURAL AND ARTIFICIAL FLAVORS, XANTHAN GUM, CALCIUM CARBONATE, AGAR, MONO & DIGLYCERIDES, SORBITAN MONOSTEARATE, TITANIUM DIOXIDE (AS COLOR), BAKING SODA, RED 40, SOY LECITHIN.
6 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Titanium DioxideColorNot set
- Sodium PropionatePreserveNot set
- Not set
- Not set
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2193345
Within the criteria
Trans fat — No points deducted within the criteria