VANILLA PLANT-BASED COCONUT BLEND, VANILLA
The Icelandic Milk and Skyr Corporation
Computed from the published ingredients and nutrition
56
Heavily processed
- Processing level 4−30Made through many industrial steps
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−6Sugars −3 · Saturated fat −3
At a glance
- Processing level 4 · Made through many industrial steps−30
- 11 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sugars −3 · Saturated fat −3−6
- 0 additives · Sodium 3mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 170g Medium energy density
Nutrition
All nutrients
100 g = 1.8 sugar cubes · 1.3 cheese slices
One serving (170 g) = 3 sugar cubes · 2.2 cheese slices · 0.7 bowls of rice
Where the calories come from 118kcal
Carbs 25%Protein 22%Fat 53%
Ingredients and additives
11 ingredients
COCONUT MILK (WATER, COCONUT CREAM), PEA PROTEIN, CANE SUGAR, COCONUT OIL, MACADAMIA NUTS, TAPIOCA FLOUR, NATURAL VANILLA FLAVOR, NATURAL FLAVOR, FRUIT PECTIN, VANILLA BEAN SPECKS, LIVE ACTIVE CULTURES
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2191574