BLACK CHERRY FRUIT ON THE BOTTOM GREEK NONFAT YOGURT, BLACK CHERRY
Harris-Teeter Inc.
Computed from the published ingredients and nutrition
43
Heavily processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 14 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- 14 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sugars −3−3
- Saturated fat 0g · Sodium 40mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 150g Low energy density
Nutrition
All nutrients
100 g = 3.6 sugar cubes
One serving (150 g) = 5.4 sugar cubes
Where the calories come from 80kcal
Carbs 61%Protein 39%Fat 0%
Ingredients and additives
14 ingredients
CULTURED PASTEURIZED SKIM MILK, SUGAR, CHERRIES, CHERRY JUICE CONCENTRATE, NATURAL FLAVORS, PECTIN, LOCUST BEAN GUM, VEGETABLE JUICE CONCENTRATE (COLOR), SODIUM CITRATE, CITRIC ACID, CALCIUM CHLORIDE. CONTAINS FIVE LIVE ACTIVE CULTURES INCLUDING S. THERMOPHILUS, L. BULGARICUS, L ACIDOPHILUS, BIFIDUS AND L. CASEI.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2188654