Snap

ProductsCakes, Cupcakes, Snack Cakes

7 DOUBLE LAYER GERMAN CHOCOLATE CAKE ICED WITH RICH CHOCOLATE BUTTRCREME TOPPED WITH GOLDEN BROWN COCONUT FILLING AND A CHERRY, 7 DOUBLE LAYER GERMAN CHOCOLATE CAKE

Rich Products Corporation

Computed from the published ingredients and nutrition

19

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 12 additives−24Named additives
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted

Where −81 came off

  1. 42 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 12 additives · Named additives−24
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • 42 ingredients · More than 10 costs points−8
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 82g High energy density

Nutrition

All nutrients

One serving (82 g) = 13 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice

Where the calories come from 402kcal

Carbs 60%Protein 4%Fat 36%

ItemsAmount% of dailyCategory medianDifference
Fat15.8 g29%
Carbs59.8 g18%
Fiber1.2 g5%
Calcium37 mg5%
Iron3.5 mg30%
Potassium232 mg7%
Cholesterol18 mg6%
Trans fat0 g

Ingredients and additives

42 ingredients

More

SUGAR, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), EGG WHITES, SOYBEAN OIL, COCOA ALKALI PROCESSED, EGGS, SKIM MILK, BUTTERMILK, INVERT SUGAR, CONTAINS LESS THAN 2% OF THE FOLLOWING: MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, ARTIFICIAL FLAVOR, ANNATTO EXTRACT, TO PRESERVE FRESHNESS [CALCIUM DISODIUM EDTA], VITAMIN A PALMITATE), BROWN SUGAR, COCONUT, RED GLACE CHERRIES (CHERRIES [MAY CONTAIN PITS], CORN SYRUP, HIGH FRUCTOSE CORN SYRUP, WATER, MALIC ACID, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, TO PRESERVE FRESHNESS [SODIUM BENZOATE, SULFITING AGENTS], ARTIFICIAL COLOR [RED 40]), LEAVENING (BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE), MODIFIED CORN AND TAPIOCA STARCH, NONFAT MILK SOLIDS, DEXTROSE, SALT, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, WHEY, NATURAL AND ARTIFICIAL FLAVOR, PECANS, MONO AND DIGLYCERIDES, PROPYLENE GLYCOL, GUARGUM, SORBITOL, XANTHAN GUM, GLYCERIN, POLYSORBATE 60, TO PRESERVE FRESHNESS (SODIUM PROPIONATE, SULFITING AGENTS), LOCUST BEAN GUM, SODIUM CASEINATE, AGAR-AGAR, COLORED WITH (CARAMEL COLOR), NATURAL FLAVOR, SOY LECITHIN, WHEAT STARCH, SODIUM STEAROYL LACTYLATE, DISODIUM PHOSPHATE, ASCORBIC ACID, CITRIC ACID.

12 additives

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2139649

If you keep eating this

Report wrong info

See correction status ›
Log
PhotoBarcode
Recent logs
Menu
UNITED STATESUnited States editionNowKOREAKorea edition
Additives

More in the nutrient guide ›

One line, by your rules
Log in or sign up
A smarter way to eat

Sign-up consent
Sensitive data consent
Upload the data on this device?

Logs on this device 0 here. Nothing is uploaded without asking.