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AUTHENTIC CHICAGO DEEP DISH PIZZA, KOSHER CHEESE

Name: AUTHENTIC CHICAGO DEEP DISH PIZZA, KOSHER CHEESE
Brand: Bravo Restaurants, Inc.
SKU: US-FDC-2127698

Bravo Restaurants, Inc.

Computed from the published ingredients and nutrition

Moderately processed

Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
Processing level 3−10Made by processing whole foods
1 additives−4Named additives

Why points were deducted

Where −28 came off

per 100g Scoring criteria ›

At a glance

Nutrition per 100g · Saturated fat −3 · Sodium −3 · Trans fat −8−14
Processing level 3 · Made by processing whole foods−10
1 additives · Named additives−4
5 ingredients · Sugars 0.7gNo points deducted within the criteria

Per 100 gServing 136g Medium energy density

Nutrition

199kcalenergy10%10.3gProtein19%228mgSodium11%0.7gSugars1%2.9gSaturated fat20%

All nutrients

One serving (136 g) = 1.1 cheese slices · 0.9 bowls of rice

Where the calories come from 199kcal

Carbs 43%Protein 21%Fat 36%

Items	Amount	% of daily	Category median	Difference
Fat	8.1 g	15%	–	–
Carbs	21.3 g	7%	–	–
Fiber	0.7 g	3%	–	–
Calcium	110 mg	16%	–	–
Iron	1.3 mg	11%	–	–
Cholesterol	18 mg	6%	–	–
Trans fat	0.7 g		–	–

Ingredients and additives

5 ingredients

DOUGH: DOUGH: [FLOUR (WHEAT FLOUR, WATER, DOUGH CONDITIONER (SUGAR, CREAM OF TARTAR, BETA CAROTENE), EXTRA VIRGIN OLIVE OIL, YEAST, CORN OIL), SAUCE: VINE RIPENED FRESH PEELED GROUND TOMATOES, SALT CALCIUM CHLORIDE, SPICES (MODIFIED FOOD STARCH, SUGAR, SPICES, SALT AND LESS THAN 2% SOYBEAN OIL, CALCIUM SILICATE) CHEESE: MOZZARELLA (PASTEURIZED PART SKIM MILK, CULTURES, SALT, KOSHER ENZYMES) SPICE TOPPING: ROMANO CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, AND ENZYMES), OREGANO

1 additive

Calcium SilicateLeavening & anti-cakingNot set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2127698