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NAPLES STYLE CRUST PIZZA, SPINACH & GOAT CHEESE

Name: NAPLES STYLE CRUST PIZZA, SPINACH & GOAT CHEESE
Brand: Raley's
SKU: US-FDC-2110444

Raley's

Computed from the published ingredients and nutrition

Moderately processed

Processing level 3−10Made by processing whole foods
11 ingredients−8More than 10 costs points
Nutrition per 100g−6Saturated fat −3 · Sodium −3

Why points were deducted

Where −24 came off

per 100g Scoring criteria ›

At a glance

Processing level 3 · Made by processing whole foods−10
11 ingredients · More than 10 costs points−8
Nutrition per 100g · Saturated fat −3 · Sodium −3−6
0 additives · Sugars 0.7g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 151g Medium energy density

Nutrition

199kcalenergy10%7.3gProtein13%503mgSodium25%0.7gSugars1%3gSaturated fat20%

All nutrients

One serving (151 g) = 1.2 cheese slices · 1 bowl of rice

Where the calories come from 199kcal

Carbs 47%Protein 15%Fat 38%

Items	Amount	% of daily	Category median	Difference
Fat	8 g	15%	–	–
Carbs	22.5 g	7%	–	–
Fiber	0.7 g	3%	–	–
Calcium	66 mg	9%	–	–
Iron	1.2 mg	10%	–	–
Cholesterol	10 mg	3%	–	–
Trans fat	0 g		–	–

Ingredients and additives

11 ingredients

CRUST: SOFT WHEAT FLOUR, WATER, DURUM WHEAT FLOUR, OLIVE OIL, SALT, YEAST, TOPPING: SPINACH AND GOAT CHEESE (SPINACH, GOAT CHEESE [GOAT MILK, SALT, STARTER CULTURE, RENNET], OLIVE OIL, GARLIC, SALT), TOMATO SAUCE (TOMATO PASSATA, TOMATO PULP, OLIVE OIL, SUGAR, SALT, OREGANO, BASIL), SEASONED TOMATOES (TOMATOES, OLIVE OIL, PARSLEY, SALT, GARLIC), MOZZARELLA CHEESE (MILK, STARTER CULTURE, RENNET, SALT), EXTRA VIRGIN OLIVE OIL.

No additives

None listed on the label

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2110444

With medicine

Sodium & salt · · 87 medicine labels

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