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SPINACH DIJON BABY SPINACH, HARD- BOILED EGG, ALMONDS, DRIED CRANBERRIES, JACK-COLBY CHEESE WITH CRISPY NOODLES, SWEET ONION DIJON VINAIGRETTE, SPINACH DIJON

Name: SPINACH DIJON BABY SPINACH, HARD- BOILED EGG, ALMONDS, DRIED CRANBERRIES, JACK-COLBY CHEESE WITH CRISPY NOODLES, SWEET ONION DIJON VINAIGRETTE, SPINACH DIJON
Brand: Ready Pac Produce, Inc.
SKU: US-FDC-2105441

Ready Pac Produce, Inc.

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
4 additives−16Named additives
Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3

Why points were deducted

Where −59 came off

7 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
4 additives · Named additives−16
Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −3−9
7 ingredients · From 6 upward costs a little−4
Trans fat 0gNo points deducted within the criteria

Per 100 gServing 135g Medium energy density

Nutrition

215kcalenergy11%7.4gProtein13%311mgSodium16%8.2gSugars8%3.3gSaturated fat22%

All nutrients

One serving (135 g) = 3.7 sugar cubes · 1.2 cheese slices · 1 bowl of rice

Where the calories come from 215kcal

Carbs 27%Protein 14%Fat 59%

Items	Amount	% of daily	Category median	Difference
Fat	14.1 g	26%	–	–
Carbs	14.8 g	5%	–	–
Fiber	2.2 g	9%	–	–
Calcium	111 mg	16%	–	–
Iron	2 mg	17%	–	–
Potassium	207 mg	6%	–	–
Cholesterol	70 mg	23%	–	–
Trans fat	0 g		–	–

Ingredients and additives

7 ingredients

SPINACH, SWEET ONION DIJON VINAIGRETTE (WATER, CANOLA OIL, SUGAR, DIJON MUSTARD [DISTILLED VINEGAR, WATER, MUSTARD SEED, SALT, WHITE WINE, CITRIC ACID, TURMERIC, TARTARIC ACID, SPICES], ONION, APPLE CIDER VINEGAR, SWEET ONION [SWEET ONION, VINEGAR, SALT], WHITE WINE VINEGAR, SALT, LEMON JUICE CONCENTRATE, DRIED ONION, SPICES, XANTHAN GUM, NATURAL FLAVOR, CARAMEL COLOR, ANNATTO EXTRACT [COLOR]), EGG (HARD COOKED EGGS, CITRIC ACID, SODIUM BENZOATE AND NISIN PREPARATION [AS PRESERVATIVES), MONTEREY JACK-COLBY CHEESE (MONTEREY JACK CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], COLBY CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {VEGETABLE COLOR}], POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]), CHOW MEIN NOODLES (ENRICHED WHEAT FLOUR [FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID], SOYBEAN OIL, BARLEY FLOUR, WATER, SALT), ALMONDS, DRIED CRANBERRIES (CRANBERRIES, SUGAR, SUNFLOWER OIL).

4 additives

Annatto ExtractColorNot set
Not set
NatamycinADI 0.3 mg/kg
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2105441