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ProductsCakes, Cupcakes, Snack Cakes

RED VELVET POUND CAKE

Food Town Stores Inc.

Computed from the published ingredients and nutrition

19

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted

Where −81 came off

  1. 22 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 6 additives · Named additives−24
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • 22 ingredients · More than 10 costs points−8
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 57g High energy density

Nutrition

All nutrients

One serving (57 g) = 5 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice

Where the calories come from 316kcal

Carbs 60%Protein 5%Fat 35%

ItemsAmount% of dailyCategory medianDifference
Fat12.3 g23%
Carbs47.4 g15%
Fiber1.8 g7%
Calcium35 mg5%
Iron1.9 mg16%
Cholesterol35 mg12%
Trans fat0 g

Ingredients and additives

22 ingredients

WATER, SUGAR, BLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), DRY WHOLE EGGS, SWEET WHEY (MILK), COCOA, FD&C RED #40, SALT, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CALCIUM SULFATE,MONO CALCIUM PHOSPHATE) POTASSIUM SORBATE, DRY EGG WHITES, SODIUM PROPIONATE, CORNSTARCH, POTATO STARCH, DRIED BUTTERMILK, NATURAL AND ARTIFICIAL FLAVORS, GUAR GUM, DRY NONFAT MILK, XANTHAN GUM, SPICE (YELLOW CORN FLOUR, MONO-AND DIGLYCERIDES, PAPRIKA, NATURAL AND ARTIFICIAL FLAVORS), CORN STARCH, BAKING SODA.

6 additives

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Label

USDA FoodData Central · US-FDC-2093517

With medicine

Sodium & salt · · 87 medicine labels

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