12 FROSTED CAKES WITH SPRING STRAWBERRY FLAVORED FILLING, SPRING STRAWBERRY

Name: 12 FROSTED CAKES WITH SPRING STRAWBERRY FLAVORED FILLING, SPRING STRAWBERRY
Brand: Tasty Baking Company
SKU: US-FDC-2077099

Tasty Baking Company

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
4 additives−16Named additives

Why points were deducted

Where −73 came off

29 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
4 additives · Named additives−16
29 ingredients · More than 10 costs points−8
Trans fat 0gNo points deducted within the criteria

Per 100 gServing 38g High energy density

Nutrition

500kcalenergy25%2.6gProtein5%132mgSodium7%42.1gSugars42%15.8gSaturated fat105%

All nutrients

One serving (38 g) = 5.3 sugar cubes · 1.7 cheese slices · 0.6 bowls of rice

Where the calories come from 500kcal

Carbs 50%Protein 2%Fat 48%

Items	Amount	% of daily	Category median	Difference
Fat	26.3 g	49%	–	–
Carbs	60.5 g	19%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	0 mg	0%	–	–
Cholesterol	26 mg	9%	–	–
Trans fat	0 g		–	–

Ingredients and additives

29 ingredients

CONFECTIONERY COATING (SUGAR, PALM KERNEL AND PALM OIL, NONFAT DRY MILK, TITANIUM DIOXIDE [COLOR], SOY LECITHIN), SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, HIGH FRUCTOSE CORN SYRUP, DRIED MOLASSES BLEND (CANE REFINERY SYRUP AND MOLASSES), EGGS, SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: CORN SYRUP, CORN STARCH, EGG YOLKS, WATER, MODIFIED CORN STARCH, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, BUTTER (MADE FROM MILK), SOY LECITHIN, MONO-AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR (CONTAINS MILK INGREDIENTS), DISTILLED MONOGLYCERIDES, PROPYLENE GLYCOL MONO-AND DIESTERS OF FATS AND FATTY ACIDS, XANTHAN GUM, LACTYLIC ESTERS OF FATTY ACIDS, CALCIUM SULFATE, FD&C RED #40 LAKE, CINNAMON, NUTMEG, LACTIC ACID, SORBIC ACID AND POTASSIUM SORBATE (TO RETARD SPOILAGE).

4 additives

Titanium DioxideColorNot set
Not set
Not set
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2077099