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THIN CRUST PIZZA, ITALIAN SAUSAGE, ITALIAN SAUSAGE

Name: THIN CRUST PIZZA, ITALIAN SAUSAGE, ITALIAN SAUSAGE
Brand: Palermo Villa Inc.
SKU: US-FDC-2038254

Palermo Villa Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−16Saturated fat −8 · Sodium −8
3 additives−12Named additives

Why points were deducted

Where −66 came off

40 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Saturated fat −8 · Sodium −8−16
3 additives · Named additives−12
40 ingredients · More than 10 costs points−8
Sugars 2.8g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 141g High energy density

Nutrition

241kcalenergy12%9.2gProtein17%603mgSodium30%2.8gSugars3%5.7gSaturated fat38%

All nutrients

One serving (141 g) = 1.3 sugar cubes · 2.2 cheese slices · 1.1 bowls of rice

Where the calories come from 241kcal

Carbs 38%Protein 16%Fat 46%

Items	Amount	% of daily	Category median	Difference
Fat	12.1 g	22%	–	–
Carbs	22.7 g	7%	–	–
Fiber	1.4 g	6%	–	–
Calcium	177 mg	25%	–	–
Iron	1 mg	9%	–	–
Cholesterol	25 mg	8%	–	–
Trans fat	0 g		–	–

Ingredients and additives

40 ingredients

WATER, WHEAT FLOUR, PASTEURIZED MILK, PORK, TOMATOES, LIQUID & HYDROGENATED SOYBEAN OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: PALM OIL, YEAST, SALT, CORN MEAL, DEHYDRATED POTATOES, SUGAR, SPICES & SPICE EXTRACTIVES (INCLUDING PAPRIKA), CHEESE CULTURES, ENZYMES, WHEAT GLUTEN, CULTURED WHEY, WHEY, VINEGAR, PROCESSING AIDS, LECITHIN, CORN STARCH, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, NATURAL & ARTIFICIAL FLAVOR, BETA CAROTENE, CITRIC ACID, DIMETHYLPOLYSILOXANE, SOY LECITHIN, TBHQ, ONION POWDER, GARLIC POWDER, SOYBEAN OIL (PROCESSING AID), ASCORBIC ACID, FERROUS SULFATE, FOLIC ACID, NIACIN, RIBOFLAVIN, THIAMINE MONONITRATE.

3 additives

Not set
Not set
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2038254