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THIN & CRISPY CRUST PEPPERONI PIZZA, THIN & CRISPY CRUST

The Schwan Food Company

Computed from the published ingredients and nutrition

35

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
  3. 2 additives−8Named additives
Why points were deducted

Where −65 came off

  1. 48 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
  • 2 additives · Named additives−8
  • 48 ingredients · More than 10 costs points−8
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 149g High energy density

Nutrition

All nutrients

One serving (149 g) = 3 sugar cubes · 0.5 tsp salt · 2.8 cheese slices · 1.3 bowls of rice

Where the calories come from 262kcal

Carbs 39%Protein 15%Fat 46%

ItemsAmount% of dailyCategory medianDifference
Fat13.4 g25%
Carbs25.5 g8%
Fiber1.3 g5%
Calcium168 mg24%
Iron1.8 mg15%
Potassium188 mg5%
Cholesterol30 mg10%
Trans fat0 g

Ingredients and additives

48 ingredients

TOMATOES [WATER, TOMATO PASTE], LOW MOISTURE PART SKIM MOZZARELLA AND PARMESAN CHEESE [CULTURED PASTEURIZED PART SKIM MILK, SALT, ENZYMES], ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], PEPPERONI MADE WITH PORK, CHICKEN AND BEEF [PORK, MECHANICALLY SEPARATED CHICKEN, BEEF, SALT, CONTAINS 2% OR LESS OF: WATER, DEXTROSE, SPICES, SMOKE FLAVORING, LACTIC ACID STARTER CULTURE, SODIUM ASCORBATE, FLAVORING, GARLIC POWDER, SODIUM NITRITE, BHA, BHT, CITRIC ACID, CONTAINS ONE OR MORE OF: PAPRIKA, OLEORESIN OF PAPRIKA], PALM OIL, CONTAINS 2% OR LESS OF: WATER, VEGETABLE OIL [SOYBEAN AND/OR CANOLA OIL], SUGAR, SALT, YEAST, MODIFIED FOOD STARCH, SPICE, MALTODEXTRIN, DRIED GARLIC, HYDROLYZED SOY AND CORN PROTEIN. PAPRIKA, DRIED ONION, WHEAT STARCH, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, NATURAL FLAVOR, SOY LECITHIN.

2 additives

  • Not set
  • ADI 0.1 mg/kg

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2037557

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