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ProductsJam, Jelly & Fruit Spreads

SIMON FISCHER, GOLDEN APRICOT BUTTER

Sokol And Company

Computed from the published ingredients and nutrition

58

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−8Sugars −8
  3. 6 ingredients−4From 6 upward costs a little
Why points were deducted

Where −42 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −8−8
  • 6 ingredients · From 6 upward costs a little−4
  • 0 additives · Saturated fat 0g · Sodium 0mg · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 37g High energy density

Nutrition

All nutrients

One serving (37 g) = 3.7 sugar cubes

Where the calories come from 243kcal

Carbs 96%Protein 4%Fat 0%

ItemsAmount% of dailyCategory medianDifference
Fat0 g0%
Carbs62.2 g19%
Fiber0 g0%
Calcium0 mg0%
Iron2 mg16%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

6 ingredients

DRIED APRICOTS (TREATED WITH SULFUR DIOXIDE TO PRESERVE COLOR), WATER, SUGAR, CORN SYRUP, NATURAL FLAVOR, AND CITRIC ACID.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2018871

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