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ProductsEntrees, Sides & Small Meals

HARVEST CREEK, SPAGHETTI WITH MEAT AND SAUCE

Crider's, Inc.

Computed from the published ingredients and nutrition

51

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 31 ingredients−8More than 10 costs points
Why points were deducted

Where −49 came off

  1. Nutrition per 100g−3Sodium −3

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 2 additives · Named additives−8
  • 31 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −3−3
  • Sugars 3.1g · Saturated fat 1.1g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 227g Low energy density

Nutrition

All nutrients

One serving (227 g) = 2.3 sugar cubes · 0.7 cheese slices · 0.6 bowls of rice

Where the calories come from 79kcal

Carbs 56%Protein 20%Fat 24%

ItemsAmount% of dailyCategory medianDifference
Fat2.2 g4%
Carbs11.4 g4%
Fiber0.9 g4%
Calcium44 mg6%
Iron0.8 mg7%
Cholesterol4 mg1%
Trans fat0 g

Ingredients and additives

31 ingredients

WATER, TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), COOKED BEEF [BEEF, SALT], PASTA [SEMOLINA (WHEAT), EGG WHITES, GLYCERYL MONOSTEARATE, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID], TOMATO PASTE, SEASONING [{PARMESAN CHEESE* (MADE FROM PASTEURIZED COW'S MILK, CULTURE, ENZYMES, SALT)}, ONION*, SUGAR, GARLIC POWDER, SPICES, ONION POWDER, MALTODEXTRIN, WHEY SOLIDS, NATURAL FLAVOR, NATURAL PARMESAN CHEESE FLAVOR {PARMESAN CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), NATURAL FLAVOR, SALT}, EXTRACTIVES OF PAPRIKA, SALT], CONTAINS 2% OR LESS: MODIFIED FOOD STARCH, SUGAR, SALT, SPICE. *DEHYDRATED.

2 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2009771

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