Computed from the published ingredients and nutrition
36
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 17 ingredients−8More than 10 costs points
Why points were deducted
Where −64 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 5 additives · Named additives−20
- 17 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 43g High energy density
Nutrition
Ingredients and additives
17 ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE, RIBOFLAVIN) WATER, SHORTENING (PALM OIL AND/OR SOYBEAN), 2% OR LESS OF; CALCIUM ACID PYROPHOSPHATE, NATURAL PLANTS STEROLS, MONO & DIGLYCERIDES, REFINED MENHADEN FISH OIL (SOURCE OF LONG CHAIN OMEGA-3 FATTY ACID EPH/DHA), WHEAT GLUTEN, SUGAR, POTASSIUM BICARBONATE, SALT, CALCIUM PROPIONATE, FUMARIC ACID, SOY PROTEIN, POTASSIUM SORBATE, GUAR GUM, ENZYME, L-CYSTEINE.
5 additives
- Potassium BicarbonateLeavening & anti-cakingNot set
- Fumaric AcidTaste & aromaNot set
- Calcium PropionatePreserveNot set
- Not set
- ADI 25 mg/kg
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2009050