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ProductsCakes, Cupcakes, Snack Cakes

PUMPKIN PIE

J&J Snack Foods Corp

Computed from the published ingredients and nutrition

23

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
Why points were deducted

Where −77 came off

  1. 25 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 5 additives · Named additives−20
  • Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
  • 25 ingredients · More than 10 costs points−8
  • Trans fat 0gNo points deducted within the criteria
Per 100 gServing 104g High energy density

Nutrition

All nutrients

One serving (104 g) = 8.7 sugar cubes · 1.7 cheese slices · 1 bowl of rice

Where the calories come from 288kcal

Carbs 60%Protein 5%Fat 35%

ItemsAmount% of dailyCategory medianDifference
Fat11.5 g21%
Carbs44.2 g14%
Fiber0 g0%
Calcium63 mg9%
Iron0 mg0%
Potassium90 mg3%
Cholesterol29 mg10%
Trans fat0 g

Ingredients and additives

25 ingredients

WATER, PUMPKIN, WHEAT FLOUR, SUGAR, PALM OIL SHORTENING, SUGAR CANE SYRUP, EGGS, BROWN SUGAR, NONFAT MILK, CONTAINS 2% OR LESS: FOOD STARCH-MODIFIED, WHEY (MILK), SALT, DEXTROSE, SPICES, CARRAGEENAN, CORNSTARCH, KONJAC FLOUR, XANTHAN GUM, LOCUST BEAN GUM, POTASSIUM SORBATE (PRESERVATIVE), CALCIUM PROPIONATE (PRESERVATIVE), YELLOW 5, YELLOW 6, MALTODEXTRIN, SOY LECITHIN.

5 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1958509

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