MIXIM FAT-FREE GREEK YOGURT, BLUEBERRY AND CHOCOLATE CHIP COOKIE BITES
Yogurt
Ehrmann USA, LLC As labeled · Per 100 g · Label
6 additives
- Locust Bean GumTextureNot set
- Not set
- Not set
- Not set
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28 ingredients
NON FAT YOGURT: CULTURED PASTEURIZED GRADE A MILK (LIVE CULTURES: LACTOBACILLUS BULGARICUS, STREPTOCOCCUS THERMOPHILUS, LACTOBACILLUS ACIDOPHILUS, BIFIDUS, LACTOBACILLUS CASEI), WATER, SUGAR, KOSHER GELATIN, LOCUST BEAN GUM, GUAR GUM. FRUIT PREPARATION: WATER, BLUEBERRIES, SUGAR, CORN STARCH, NATURAL FLAVOR, CITRIC ACID, CARRAGEENAN, CALCIUM LACTATE, GUAR GUM. COOKIES: WHOLE WHEAT FLOUR, WHEAT FLOUR, SUGAR, VEGETABLE OIL SHORTENING [PALM OIL, SOYBEAN OIL, CANOLA OIL, TOCOPHEROL (ANTIOXIDANT)], CHOCOLATE CHIPS (SUGAR, COCOA LIQUOR, COCOA BUTTER, DEXTROSE, SOY LECITHIN), INVERT SUGAR, BROWN SUGAR, SOY LECITHIN, LEAVENING (AMONIUM BICARBONATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE), SALT, NATURAL FLAVOR, DEXTROSE.
100 g = 3.6 sugar cubes
One serving (150 g) = 5.4 sugar cubes · 0.5 bowls of rice
35 points among 7,013 in Yogurt
Heavily processed.
Highly processed
- −3Nutrition
- −8Ingredients
- −24Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 6 additives−24Named additives
- 28 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sugars −3
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Full nutrition facts per 100g
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0.3gWithin the limit, nothing deducted−0
- Sodium 37mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Ehrmann USA, LLC · USDA FoodData Central
More
35 points among 7,013 in Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1922223