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BLACK FOREST HAM & PROVOLONE HALF SUB, BLACK FOREST & PROVOLONE
Buus Inc.
Computed from the published ingredients and nutrition
Heavily processed
- 3 additives−12Named additives
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
- Processing level 3−10Made by processing whole foods
Why points were deducted
Where −41 came off
- 35 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition 3 of 4
At a glance
- 3 additives · Named additives−12
- Nutrition per 100g · Saturated fat −3 · Sodium −8−11
- Processing level 3 · Made by processing whole foods−10
- 35 ingredients · More than 10 costs points−8
- Sugars 2gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.7 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice
One serving (248 g) = 1.7 sugar cubes · 0.9 tsp salt · 1.9 cheese slices · 1.6 bowls of rice
Where the calories come from 194kcal
Carbs 43%Protein 30%Fat 27%
Ingredients and additives
35 ingredients
BLACK FOREST HAM: CURED WITH: WATER, SALT, SUGAR, DEXTROSE, SODIUM PHOSPHATE, HONEY, SODIUM ERYTHORBATE, SODIUM NITRITE, COATED WITH CARAMEL COLOR. TOASTED OAT SUB ROLL: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, OATS, HONEY, YEAST, SUGAR, SALT, WHEAT GLUTEN, VEGETABLE OIL (CANOLA OIL OR SOYBEAN OIL), RYE, CORN, WHEAT, BARLEY, FLAXSEED, CARAMEL COLOR, WHEAT STARCH, CALCIUM PROPIONATE (PRESERVATIVE), MILLET, BROWN RICE, TRITICALE, DOUGH CONDITIONERS, (ASCORBIC ACID, ENZYMES), PROVOLONE CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, LETTUCE.
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Label
USDA FoodData Central · US-FDC-1917510