TRIPLE LAYER CAKE, FRENCH VANILLA

Name: TRIPLE LAYER CAKE, FRENCH VANILLA
Brand: Dawn Food Products, Inc.
SKU: US-FDC-1915965

Dawn Food Products, Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
11 additives−24Named additives
Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3

Why points were deducted

Where −81 came off

36 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
11 additives · Named additives−24
Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3−19
36 ingredients · More than 10 costs points−8
Trans fat 0gNo points deducted within the criteria

Per 100 gServing 77g High energy density

Nutrition

468kcalenergy23%2.6gProtein5%312mgSodium16%48gSugars48%9.1gSaturated fat61%

All nutrients

One serving (77 g) = 12 sugar cubes · 1.9 cheese slices · 1.2 bowls of rice

Where the calories come from 468kcal

Carbs 50%Protein 2%Fat 48%

Items	Amount	% of daily	Category median	Difference
Fat	24.7 g	46%	–	–
Carbs	58.4 g	18%	–	–
Fiber	1.3 g	5%	–	–
Calcium	26 mg	4%	–	–
Iron	0.5 mg	4%	–	–
Cholesterol	32 mg	11%	–	–
Trans fat	0 g		–	–

Ingredients and additives

36 ingredients

SUGAR, ENRICHED WHEAT FLOUR BLEACHED, (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN FOLIC ACID), PALM OIL, WATER, EGGS, CANOLA OIL, SOYBEAN OIL, CONTAINS 2% OR LESS OF: BETA-CAROTENE (COLOR), CARRAGEENAN, CELLULOSE GEL, CELLULOSE GUM, CITRIC ACID, CORN SYRUP, CORNSTARCH, DEFATTED SOY FLOUR, DEXTROSE, ,EGG WHITES, FOOD STARCH-MODIFIED, GUAR GUM, HIGH OLEIC SUNFLOWER AND/OR CANOLA OIL, HYDROGENATED COTTONSEED OIL, INVERT SUGAR, LEAVENING (BAKING SODA, MONOCALCIUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVOR, NONFAT MILK, POLYSORBATE 60, POLYSORBATE 80, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE, SORBIC ACID), PROPYLENE GLYCOL MONO-AND DIESTERS OF FATTY ACIDS, SALT, SODIUM STEAROYL LACTYLATE, SOY LECITHIN, WHEY, XANTHAN GUM, YELLOW CORN FLOUR.

11 additives

Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
CaroteneColorNot set
Polysorbate 60TextureADI 25 mg/kg
Polysorbate 80TextureADI 25 mg/kg
Sodium PropionatePreserveNot set
Not set
Not set
ADI 25 mg/kg
ADI 25 mg/kg
Not set
Not set

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1915965