Computed from the published ingredients and nutrition
38
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 15 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- 15 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −8−8
- Sugars 3.3g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 30g Low energy density
Nutrition
Ingredients and additives
15 ingredients
CRUSHED TOMATILLO (TOMATILLO, CITRIC ACID), WATER, ONION, AVOCADO PULP (HASS AVOCADO, SALT, XANTHAN GUM, ASCORBIC ACID, ONION, CITRIC ACID, POTASSIUM SORBATE [PRESERVATIVE], SODIUM BISULFITE [PRESERVATIVE]), JALAPENO PEPPER, CILANTRO, SEA SALT, SUGAR, GARLIC, CULTURED DEXTROSE PRODUCT (MALTODEXTRIN, CULTURED DEXTROSE, MUSTARD ESSENTIAL OIL, GREEN TEA EXTRACT, ALPHA-CYCLODEXTRIN), XANTHAN GUM, CITRIC ACID, GROUND OREGANO, RED CHILI PEPPER FLAKES, CUMIN.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1913649
With medicine
Sodium & salt · · 87 medicine labels
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