Computed from the published ingredients and nutrition
50
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- 9 ingredients−4From 6 upward costs a little
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 9 ingredients · From 6 upward costs a little−4
- 0 additives · Sugars 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 28g Medium energy density
Nutrition
All nutrients
100 g = 3 cheese slices · 0.6 bowls of rice
One serving (28 g) = 0.8 cheese slices
Where the calories come from 179kcal
Carbs 8%Protein 7%Fat 85%
Ingredients and additives
9 ingredients
SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES), SALT, DEHYDRATED ONION, MODIFIED CORNSTARCH, SUGAR, MONOSODIUM GLUTAMATE, PARSLEY, NATURAL FLAVORS, SOY LECITHIN.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1899156