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PIZZA, SUPREME

Schwan's Mama Rosa's, LLC

Computed from the published ingredients and nutrition

35

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 6 additives−24Named additives
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8
Why points were deducted

Where −65 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 6 additives · Named additives−24
  • Nutrition per 100g · Saturated fat −3 · Sodium −8−11
  • 2 ingredients · Sugars 1.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 157g Medium energy density

Nutrition

All nutrients

One serving (157 g) = 0.7 sugar cubes · 0.5 tsp salt · 1.9 cheese slices · 1.1 bowls of rice

Where the calories come from 217kcal

Carbs 49%Protein 16%Fat 35%

ItemsAmount% of dailyCategory medianDifference
Fat8.9 g17%
Carbs28 g9%
Fiber0 g0%
Calcium121 mg17%
Iron3.2 mg27%
Potassium76 mg2%
Cholesterol19 mg6%
Trans fat0 g

Ingredients and additives

2 ingredients

More

CRUST (ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SALT, RYE FLOUR, PALM OIL, FUMARIC ACID, CONTAINS LESS THAN 2% OF DEXTROSE, SOY LECITHIN, VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), XANTHAN GUM, YEAST, ACETIC ACID), SAUCE (WATER, TOMATO PASTE, SEASONING (SALT, SUGAR, ONION POWDER, SPICES, XANTHAN AND GUAR GUM, GARLIC POWDER, POTASSIUM SORBATE, CITRIC ACID, TRICALCIUM PHOSPHATE, SOYBEAN OIL), MODIFIED FOOD STARCH, PARMESAN CHEESE (PASTEURIZED COW'S MILK, CHEESE CULTURE, SALT AND ENZYMES), LOW MOISTURE PART SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), PEPPERONI (PORK, BEEF, SALT, CONTAINS 2% OR LESS OF FLAVORINGS, DEXTROSE, OLEORESIN OF PAPRIKA, SMOKE FLAVORING, ASCORBIC ACID, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, BHA, BHT, CITRIC ACID), PORK PIZZA TOPPING (PORK, WATER, TEXTURED SOY FLOUR (SOY FLOUR, SALT), CONTAINS 2% OR LESS; SALT, SPICES, HYDROLYZED SOY PROTEIN, MALTODEXTRIN, FLAVORING, PAPRIKA (COLOR), TBHQ, BHT, CITRIC ACID), RED PEPPER, GREEN PEPPER, YELLOW PEPPER, CARAMELIZED ONION (ONION, CONTAINS LESS THAN 2% OF NATURAL ONION FLAVORING (GUM ARABIC, NATURAL FLAVORS, RICE CONCENTRATE, MALTODEXTRIN), FIRE ROASTED PORTABELLA MUSHROOM

6 additives

  • Fumaric AcidTaste & aromaNot set
  • Not set
  • ADI 25 mg/kg
  • ADI 0.1 mg/kg
  • Not set
  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1891183

With medicine

Sodium & salt · · 87 medicine labels

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