WHITE BREAD DOUGH, WHITE

Name: WHITE BREAD DOUGH, WHITE
Brand: Hy-Vee, Inc.
SKU: US-FDC-1885685

Frozen Bread & Dough · 100g

Hy-Vee, Inc. As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

Moderately processed

−3Nutrition
−4Ingredients
−8Additives
−10Processing

See what was deducted

2 additives

Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
Ammonium ChlorideTextureNot set

10 ingredients

UNBLEACHED ENRICHED WHITE FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST, SUGAR, SOYBEAN OIL AND/OR CANOLA OIL, SALT, SODIUM STEAROYL LACTYLATE, YEAST NUTRIENTS (CALCIUM SULFATE, AMMONIUM CHLORIDE), ASCORBIC ACID, ENZYME (ADDED FOR IMPROVED BAKING).

Nutrition

Energy240kcal12% · 0.8 bowls of riceSugars2g2% · 0.7 sugar cubesSaturated fatty acids0g0%Sodium480mg24%

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Nutrition details per 100g

Where the calories come from 240kcal

Carbs 79%Protein 10%Fat 11%

9 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	6 g	11%	–	–
Fat	3 g	6%	–	–
Carbs	48 g	15%	–	–
Fiber	2 g	8%	–	–
Calcium	12 mg	2%	–	–
Iron	2 mg	17%	–	–
Potassium	92 mg	3%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category

More to see

Not deducted 3 items

Kept

−0

Sugars 2gWithin the limit, nothing deducted−0
Saturated fat 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Hy-Vee, Inc. · USDA FoodData Central

Serving 50g · Package – Medium energy density

Source

Source: USDA FoodData Central
Code: US-FDC-1885685