BON APPETIT, THIN CRUST PIZZA, ROASTED VEGETABLE, ROASTED VEGETABLE

Name: BON APPETIT, THIN CRUST PIZZA, ROASTED VEGETABLE, ROASTED VEGETABLE
Brand: The Schwan Food Company
SKU: US-FDC-1870709

The Schwan Food Company

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
24 ingredients−8More than 10 costs points

Why points were deducted

Where −52 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −3−14
24 ingredients · More than 10 costs points−8
0 additives · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 136g Medium energy density

Nutrition

221kcalenergy11%8.8gProtein16%324mgSodium16%5.9gSugars6%5.2gSaturated fat34%

All nutrients

One serving (136 g) = 2.7 sugar cubes · 1.9 cheese slices · 1 bowl of rice

Where the calories come from 221kcal

Carbs 46%Protein 16%Fat 38%

Items	Amount	% of daily	Category median	Difference
Fat	9.6 g	18%	–	–
Carbs	25.7 g	8%	–	–
Fiber	1.5 g	6%	–	–
Calcium	184 mg	26%	–	–
Iron	2 mg	17%	–	–
Potassium	287 mg	8%	–	–
Cholesterol	18 mg	6%	–	–
Trans fat	0 g		–	–

Ingredients and additives

24 ingredients

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), LOW MOISTURE PART SKIM MOZZARELLA, PARMESAN, AND ROMANO CHEESE (CULTURED PASTEURIZED PART SKIM COW'S MILK, SALT, ENZYMES), WATER, ROASTED VEGETABLES (BELL PEPPERS, ONIONS, TOMATOES), TOMATO PASTE, CONTAINS 2% OR LESS OF: VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), PALM OIL, YEAST, SUGAR, SEA SALT, MODIFIED FOOD STARCH, BUTTER (CREAM, SALT), DRIED GARLIC, SPICE, NONFAT MILK, DATEM, WHEAT STARCH, SALT, L-CYSTEINE HYDROCHLORIDE, AMMONIUM SULFATE, SOY LECITHIN, NATURAL FLAVOR.

No additives

None listed on the label

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More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1870709