CARAMEL LOW FAT DIP, CARAMEL
Litehouse Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
31
Highly processed
- −19Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −69 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 14 ingredients−8More than 10 costs points
- Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
per 100gHow Sikcode works ›
3 additives
- Sodium AlginateTextureNot set
- PolydextroseSweetNot set
- ADI 25 mg/kg
14 ingredients
HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, WATER, POLYDEXTROSE, MALTODEXTRIN, HYDROGENATED COCONUT OIL, SUGAR, SKIM MILK POWDER, MODIFIED CORN STARCH, SALT, NATURAL AND ARTIFICIAL FLAVORS, DISODIUM PHOSPHATE, POTASSIUM SORBATE (TO PROTECT QUALITY), SODIUM ALGINATE.
Nutrition
100 g = 12 sugar cubes · 1.5 cheese slices · 0.9 bowls of rice
One serving (36 g) = 4.3 sugar cubes · 0.6 cheese slices
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Nutrition details per 100g
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Litehouse Inc. · USDA FoodData Central
Serving 36g · Package – High energy density
More
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1866086