GINGER EVANS, PIE FILLING & TOPPING, APPLE, APPLE
Pastry Shells & Fillings
The Moran Group Incorporated As labeled · Per 100 g · Label
2 additives
- Erythorbic AcidPreserveNot set
- Not set
9 ingredients
APPLES, WATER, HIGH FRUCTOSE CORN SYRUP, FOOD STARCH-MODIFIED, NATURAL FLAVOR, SPICES, CITRIC ACID, SODIUM CITRATE, ERYTHORBIC ACID (TO PROMOTE COLOR RETENTION).
100 g = 7.1 sugar cubes
One serving (85 g) = 6 sugar cubes
55 points among 463 in Pastry Shells & Fillings
Heavily processed.
55
Heavily processed
- −3Nutrition
- −4Ingredients
- −8Additives
- −30Processing
Sikcode diagnosis
Where −45 came off
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 9 ingredients−4From 6 upward costs a little
- Nutrition per 100g−3Sugars −3
per 100gHow Sikcode works ›
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Full nutrition facts per 100g
More to see
Not deducted 3 items
Kept
−0- Saturated fat 0gWithin the limit, nothing deducted−0
- Sodium 35mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · The Moran Group Incorporated · USDA FoodData Central
Serving 85g · Package – Medium energy density
More
55 points among 463 in Pastry Shells & Fillings
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1856426