Computed from the published ingredients and nutrition
71
Moderately processed
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
- Processing level 3−10Made by processing whole foods
- 15 ingredients−8More than 10 costs points
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −3−11
- Processing level 3 · Made by processing whole foods−10
- 15 ingredients · More than 10 costs points−8
- 0 additives · Sugars 1.4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 144g Medium energy density
Nutrition
All nutrients
100 g = 1.5 cheese slices · 0.8 bowls of rice
One serving (144 g) = 0.7 sugar cubes · 2.2 cheese slices · 1.1 bowls of rice
Where the calories come from 236kcal
Carbs 39%Protein 19%Fat 42%
Ingredients and additives
15 ingredients
TOPPING: LOW-MOISTURE MOZZARELLA CHEESE (WHOLE MILK, CHEESE CULTURE, SALT, ENZYMES), FONTINA CHEESE (CULTURED MILK, ENZYMES , SALT), PROVOLONE CHEESE [PASTURIZED WHOLE MILK, CHEESE CULTURE, SALT, ENZYMES), FIRE ROASTED VEGETABLES (TOMATOES, YELLOW SUMMER SQUASH, ZUCCHINI, RED ONIONS, GARLIC), SPICE, SALT CRUST: WHEAT FLOUR, WATER, SUNFLOWER OIL, YEAST, SALT, HONEY, GARLIC POWDER.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1851811