Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −8 · Saturated fat −3 · Sodium −8
- 2 additives−8Named additives
Why points were deducted
Where −65 came off
- 23 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 8.1 sugar cubes · 0.8 cheese slices · 1.1 bowls of rice
One serving (33 g) = 2.7 sugar cubes
Where the calories come from 333kcal
Carbs 62%Protein 7%Fat 31%
Ingredients and additives
23 ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, EGGS, CORNMEAL, VEGETABLE OIL (SOYBEAN), LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), GLYCERIN, SALT, NATURAL & ARTIFICIAL FLAVOR, SORBIC ACID AND POTASSIUM SORBATE AND PHOSPHORIC ACID (TO PRESERVE FRESHNESS), MONOGLYCERIDES, XANTHAN GUM, WHEY, SOY LECITHIN, CELLULOSE GUM, COCONUT FLOUR.
2 additives
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1851510
Within the criteria
Trans fat — No points deducted within the criteria