Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−19Sugars −3 · Saturated fat −8 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −69 came off
- 22 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −8−19
- 3 additives · Named additives−12
- 22 ingredients · More than 10 costs points−8
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 2.2 sugar cubes · 2.7 cheese slices · 0.5 bowls of rice
One serving (31 g) = 0.7 sugar cubes · 0.8 cheese slices
Where the calories come from 161kcal
Carbs 15%Protein 8%Fat 77%
Ingredients and additives
22 ingredients
INGREDIENTS: CULTURED PASTEURIZED MILK, CREAM AND NONFAT MILK, MODIFIED CORN STARCH, GELATIN, SALT, MALTODEXTRIN, MONOSODIUM GLUTAMATE, SODIUM DIACETATE, CAYENNE PEPPER SAUCE (AGED RED PEPPER, VINEGAR, SALT, GARLIC), ONION POWDER, GARLIC POWDER, NATURAL FLAVORS, HYDROLYZED CORN PROTEIN, WHEY, ENZYME MODIFIED BLUE CHEESE, RED PEPPER, YEAST EXTRACT, EXTRACTIVES OF PAPRIKA, THIAMINE HYDROCHLORIDE, DISODIUM INSOINATE, DISODIUM GUANYLATE, POTASSIUM SORBATE (TO PRESERVE FRESHNESS) AND ENZYME.
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Label
USDA FoodData Central · US-FDC-1851158