Computed from the published ingredients and nutrition
47
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−11Sugars −3 · Sodium −8
- 13 ingredients−8More than 10 costs points
Per 100 gServing 60g Medium energy density
Nutrition
All nutrients
100 g = 6.1 sugar cubes · 1 tsp salt
One serving (60 g) = 3.7 sugar cubes · 0.6 tsp salt
Where the calories come from 100kcal
Carbs 86%Protein 7%Fat 7%
Ingredients and additives
13 ingredients
TOMATO PASTE, WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, HORSERADISH, SALT, RED PEPPERS, LEMON JUICE CONCENTRATE, SOYBEAN OIL, NATURAL & ARTIFICIAL FLAVOR, XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (USED AS PRESERVATIVES), AND EDTA-CALCIUM DISODIUM (TO PROTECT QUALITY).
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1820205
Within the criteria
Saturated fat · Trans fat — No points deducted within the criteria