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Pasta Roni Parmesan & Romano Cheese Pasta 2.32 Ounce Plastic Cup
Pepsico Inc.
Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
- 20 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8−22
- 20 ingredients · More than 10 costs points−8
- 0 additivesNo points deducted within the criteria
Nutrition
All nutrients
100 g = 2.1 sugar cubes · 0.6 tsp salt · 0.8 cheese slices · 1.2 bowls of rice
One serving (66 g) = 1.4 sugar cubes · 0.5 cheese slices · 0.8 bowls of rice
Where the calories come from 370kcal
Carbs 68%Protein 13%Fat 19%
Ingredients and additives
20 ingredients
INGREDIENTS: DURUM WHEAT SEMOLINA, MALTODEXTRIN, PARMESAN AND ROMANO CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WHEY, MODIFIED CORN STARCH, SALT, CULTURED NONFAT MILK, SUNFLOWER OIL, CANOLA OIL, NATURAL FLAVOR (CONTAINS SOY), ONIONS*, PARSLEY*, WHITE PEPPER, SUGAR, NIACIN, FERROUS SULFATE, ANNATTO EXTRACT COLOR, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID. *DRIED.
No additives
None listed on the label
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Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1458603
With medicine
Sodium & salt · · 87 medicine labels
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