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NUTTER BUTTER COOKIE CRUMBS 12X1.000 LB

Name: NUTTER BUTTER COOKIE CRUMBS 12X1.000 LB
Brand: Mondelez International
SKU: US-FDC-1458297

Mondelez International

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
Nutrition per 100g−27Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8
11 ingredients−8More than 10 costs points

Why points were deducted

Where −65 came off

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
Nutrition per 100g · Sugars −8 · Saturated fat −8 · Sodium −3 · Trans fat −8−27
11 ingredients · More than 10 costs points−8
0 additivesNo points deducted within the criteria

Per 100 gServing 100g High energy density

Nutrition

490kcalenergy25%7gProtein13%400mgSodium20%30gSugars30%6gSaturated fat40%

All nutrients

One serving (100 g) = 10 sugar cubes · 1.7 cheese slices · 1.6 bowls of rice

Where the calories come from 490kcal

Carbs 57%Protein 6%Fat 37%

Items	Amount	% of daily	Category median	Difference
Fat	20 g	37%	–	–
Carbs	70 g	22%	–	–
Fiber	3 g	12%	–	–
Calcium	37 mg	5%	–	–
Iron	2.6 mg	22%	–	–
Potassium	170 mg	5%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0.5 g		–	–

Ingredients and additives

11 ingredients

INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE VITAMIN B1, RIBOFLAVIN VITAMIN B2, FOLIC ACID), SUGAR, PEANUT BUTTER (PEANUTS, CORN SYRUP SOLIDS, HYDROGENATED RAPESEED AND/OR COTTONSEED AND/OR SOYBEAN OILS, SALT, AND PEANUT OIL), VEGETABLE OIL (SOYBEAN AND/OR CANOLA AND/OR PALM AND/OR PARTIALLY HYDROGENATED COTTONSEED OIL), HIGH FRUCTOSE CORN SYRUP, WHOLE GRAIN WHEAT FLOUR, SALT, LEAVENING (BAKING SODA, CALCIUM PHOSPHATE), CORNSTARCH, SOY LECITHIN, ARTIFICIAL FLAVOR.

No additives

None listed on the label

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More to see

Source · manufacture · label

Label 2021-03-19

USDA FoodData Central · US-FDC-1458297