THREE CHEESE CAULIFLOWER CRUST PIZZA WITH TOMATO SAUCE, OREGANO & GARLIC, THREE CHEESE
MAMA COZZI'S PIZZA KITCHEN
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −66 came off
- 26 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 3 additives · Named additives−12
- 26 ingredients · More than 10 costs points−8
- Sugars 2.7g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.9 sugar cubes · 1.5 cheese slices · 0.7 bowls of rice
One serving (110 g) = 1 sugar cube · 1.7 cheese slices · 0.8 bowls of rice
Where the calories come from 218kcal
Carbs 38%Protein 18%Fat 44%
Ingredients and additives
26 ingredients
CRUST: WATER, CAULIFLOWER POWDER, STARCH (CORN, POTATO), RICE FLOUR, GRATED MEDIUM FAT HARD CHEESE (MILK, SALT, RENNET, CULTURE), SUNFLOWER OIL, TAPIOCA STARCH, VEGETABLE FIBERS, BAKING POWDER (SODIUM DIPHOSPHATE, SODIUM BICARBONATE, CORN STARCH), BUCKWHEAT FLOUR, SUGAR, PEA FLOUR, NATURAL FLAVORINGS, HYDROXY-PROPYL METHYLCELLULOSE, MILLET FLOUR, WHOLE FLAXSEED FLOUR, SALT, XANTHAN GUM. TOPPING: TOMATO PULP (TOMATO, CITRIC ACID [ACIDITY REGULATOR]), MOZZARELLA CHEESE (MILK, RENNET, LACTIC STARTER, SALT, CITRIC ACID [ACIDIFIER]), CHEDDAR CHEESE (MILK, SALT, CULTURE, RENNET), TOMATO PUREE (TOMATO, CITRIC ACID [ACIDITY REGULATOR]), GRATED MEDIUM FAT HARD CHEESE (MILK, SALT, RENNET, CULTURE), SALT, MODIFIED CORN STARCH, OREGANO, GARLIC.
3 additives
- Not set
- Not set
- Not set
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Label
USDA FoodData Central · US-FDC-1067147
With medicine
Sodium & salt · · 87 medicine labels
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