68 points among 2,461 in Dumplings
Heavily processed.
68
- −6Nutrition
- −8Ingredients
- −8Additives
- −10Processing
Sikcode diagnosis
Where −32 came off
- Processing level 3−10Made by processing whole foods
- 2 additives−8Named additives ·
- 27 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 1 sugar cube · 1 cheese slice · 0.7 bowls of rice
One serving (150 g) = 1.5 sugar cubes · 1.5 cheese slices · 1.1 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Nutrients 27 items · 2 additives
- Wheat flourAllergens
- OnionIngredients
- 정제수Ingredients
- PorkAllergens
- CabbageIngredients
- 난백액Ingredients
- 두류가공품Ingredients
- 부추Ingredients
- Additives
- 두류가공품Ingredients
- 후추가루Ingredients
- Additives
- 식품첨가물혼합제제Additives
- 5-리보뉴클레오티드이나트륨Ingredients
- Soybean oilIngredients
- 복합조미식품Ingredients
- 복합조미식품Ingredients
- 곡류가공품Ingredients
- 정제소금Ingredients
- 참기름Ingredients
- BlendsAdditives
- 곡류가공품Ingredients
- 소스Ingredients
- White sugarIngredients
- GarlicIngredients
- 무말랭이Ingredients
- 쌀가루Ingredients
약과 함께 2가지
- Sodium & salt · 설명서에 적힌 약 87개
- Vitamin K and greens · 설명서에 적힌 약 1개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · 씨제이제일제당(주) · MFDS Food Safety Korea ·
Serving 150g · Package 1015g Medium energy density
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68 points among 2,461 in Ready-to-eat
Where the calories come from 210kcal
Carbs 40%Protein 13%Fat 47%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 210 kcal | 11% | 162 kcal | +48 kcal |
| Protein | 7 g | 13% | 5.4 g | +1.6 g |
| Fat | 11 g | 20% | 4.5 g | +6.5 g |
| Carbs | 21 g | 6% | 21.6 g | -0.6 g |
| Sugars | 3 g | 3% | 2.4 g | +0.6 g |
| Sodium | 420 mg | 21% | 360 mg | +60 mg |
| Cholesterol | 10 mg | 3% | 10.9 mg | -0.9 mg |
| Saturated fatty acids | 3.5 g | 23% | 1.2 g | +2.3 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-302030100-1690·19870190051668