Ready-to-eat › 샌드위치 › 즉석섭취·편의식품류 › 즉석섭취식품
풀드포크샌드위치
삼성웰스토리CentralKitchen아산 As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Deducted for Trans fat·Sodium·Sugars.
56
Heavily processed
- −14Nutrition
- −8Ingredients
- −12Additives
- −10Processing
Sikcode diagnosis
Where −44 came off
- Processing level 3−10Made by processing whole foods
- 3 additives−12Named additives
- 21 ingredients−8More than 10 costs points
- Nutrition per 100g−14Sugars −3 · Sodium −3 · Trans fat −8
per 100gHow Sikcode works ›
3 additives
- Calcium Disodium EthylenediaminetetraacetatePreserveADI 2.5 mg/kg
- Not set
- Not set
21 ingredients
정제수, 난황액, 발효식초, Sugar, 정제소금, 전분가공품, Xanthan gum, , 천연향신료, 복합조미식품, 복합조미식품, 이.디.티.에이.칼슘이나트륨, 콩기름(대두유), 파프리카, Onion, 빵류, 햄, 소스, 절임식품, 양상추, 절임식품
Nutrition
100 g = 2.3 sugar cubes · 0.7 bowls of rice
One serving (150 g) = 3.4 sugar cubes · 1 bowl of rice
One pack (185 g) = 4.2 sugar cubes · 0.5 tsp salt · 1.2 bowls of rice
Other choices in this category
Nutrition details per 100g
All nutrients
Where the calories come from 201kcal
Carbs 57%Protein 17%Fat 26%
5 more nutrients
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Protein | 8.8 g | 16% | 5.4 g | +3.3 g |
| Fat | 5.8 g | 11% | 4.5 g | +1.3 g |
| Carbs | 28.3 g | 9% | 21.6 g | +6.7 g |
| Cholesterol | 10.7 mg | 4% | 10.9 mg | -0.2 mg |
| Trans fat | 0.02 g | 0 g | +0.02 g |
More to see
Not deducted 1 items
Kept
−0- Saturated fat 0.9gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 삼성웰스토리CentralKitchen아산 · MFDS Food Safety Korea
Serving 150g · Package 185g Medium energy density
More
Source
- Source
- MFDS Food Safety Korea
- Code
P123-224020200-1421·20240702932114