Computed from the published ingredients and nutrition
56
Heavily processed
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
- 3 additives−12Named additives
- Processing level 3−10Made by processing whole foods
Why points were deducted
Where −44 came off
- 21 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Saturated fat −3 · Sodium −3 · Trans fat −8−14
- 3 additives · Named additives−12
- Processing level 3 · Made by processing whole foods−10
- 21 ingredients · More than 10 costs points−8
- Sugars 1.8gNo points deducted within the criteria
Per 100 gServing 150g Medium energy density
Nutrition
All nutrients
100 g = 0.6 sugar cubes · 0.9 cheese slices · 0.8 bowls of rice
One serving (150 g) = 0.9 sugar cubes · 1.4 cheese slices · 1.2 bowls of rice
One pack (200 g) = 1.2 sugar cubes · 1.9 cheese slices · 1.6 bowls of rice
Where the calories come from 234kcal
Carbs 32%Protein 14%Fat 54%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 13.9 g | 26% | 4.5 g | +9.4 g |
| Carbs | 18.8 g | 6% | 21.6 g | -2.8 g |
| Cholesterol | 70.9 mg | 24% | 10.9 mg | +60 mg |
| Trans fat | 0.04 g | 0 g | +0.04 g |
Ingredients and additives
21 ingredients
발효식초, 난황액, 정제수, 절임식품, 베이컨류, 양상추, 오이, 콩기름(대두유), 프레스햄, 알가열제품, 빵류, 정제소금, Sugar, 전분가공품, 천연향신료, Xanthan gum, , 천연향신료, 복합조미식품, 복합조미식품, 이.디.티.에이.칼슘이나트륨
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-224020200-1285 · 2024070293294
With medicine
Sodium & salt · · 87 medicine labels
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