Computed from the published ingredients and nutrition
56
Heavily processed
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
- 3 additives−12Named additives
- Processing level 3−10Made by processing whole foods
Why points were deducted
Where −44 came off
- 23 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Nutrition per 100g · Saturated fat −3 · Sodium −3 · Trans fat −8−14
- 3 additives · Named additives−12
- Processing level 3 · Made by processing whole foods−10
- 23 ingredients · More than 10 costs points−8
- Sugars 1.5gNo points deducted within the criteria
Per 100 gServing 150g Medium energy density
Nutrition
All nutrients
100 g = 0.6 bowls of rice
One serving (150 g) = 0.7 sugar cubes · 0.7 cheese slices · 0.9 bowls of rice
One pack (204 g) = 1 sugar cube · 1 cheese slice · 1.2 bowls of rice
Where the calories come from 178kcal
Carbs 56%Protein 11%Fat 33%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 6.5 g | 12% | 4.5 g | +2 g |
| Carbs | 25.1 g | 8% | 21.6 g | +3.5 g |
| Cholesterol | 5.2 mg | 2% | 10.9 mg | -5.7 mg |
| Trans fat | 0.03 g | 0 g | +0.03 g |
Ingredients and additives
23 ingredients
정제수, 발효식초, Sugar, 올리브유, 난황액, 정제소금, 전분가공품, 기타가공품, Xanthan gum, , 천연향신료, 복합조미식품, 복합조미식품, 이.디.티.에이.칼슘이나트륨, 향신료조제품, 빵류, 소스, 양상추, 적로메인상추잎, 베이컨류, 즉석섭취식품, Carrot, 콩기름(대두유)
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More to see
Source · manufacture · label
Label
MFDS Food Safety Korea · P123-224020200-1283 · 20240702932186