76 points among 487 in 버거
Heavily processed.
76
- −6Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −24 came off
- Processing level 3−10Made by processing whole foods
- Additives−0Names not disclosed
- 12 ingredients−8More than 10 costs points
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
100 g = 0.7 sugar cubes · 1 cheese slice · 0.9 bowls of rice
One serving (150 g) = 1.1 sugar cubes · 1.5 cheese slices · 1.4 bowls of rice
One pack (180 g) = 1.3 sugar cubes · 1.8 cheese slices · 1.6 bowls of rice
per 100gHow Sikcode works ›
More to see
Not deducted 2 items
Kept
−0- Sugars 2.2gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · 주식회사 대신에프에스 · MFDS Food Safety Korea ·
Serving 150g · Package 180g High energy density
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76 points among 487 in Ready-to-eat
Where the calories come from 274kcal
Carbs 48%Protein 12%Fat 40%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 274 kcal | 14% | 162 kcal | +112 kcal |
| Protein | 8.2 g | 15% | 5.4 g | +2.7 g |
| Fat | 12.1 g | 22% | 4.5 g | +7.6 g |
| Carbs | 33.1 g | 10% | 21.6 g | +11.5 g |
| Sugars | 2.2 g | 2% | 2.4 g | -0.2 g |
| Sodium | 433 mg | 22% | 360 mg | +73 mg |
| Cholesterol | 28.4 mg | 9% | 10.9 mg | +17.5 mg |
| Saturated fatty acids | 3.5 g | 24% | 1.2 g | +2.4 g |
| Trans fat | 0 g | 0 g | 0 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-223020300-0056·20160501105243