72 points among 487 in 버거
Deducted for Sodium·Saturated fat·Trans fat.
72
- −24Nutrition
- −4Ingredients
- 0Additives
- 0Processing
Sikcode diagnosis
Where −28 came off
- 6 ingredients−4From 6 upward costs a little
- Nutrition per 100g−24Saturated fat −8 · Sodium −8 · Trans fat −8
100 g = 1.5 sugar cubes · 1.5 cheese slices · 0.9 bowls of rice
One serving (150 g) = 2.3 sugar cubes · 2.3 cheese slices · 1.4 bowls of rice
One pack (198 g) = 3 sugar cubes · 0.6 tsp salt · 3.1 cheese slices · 1.9 bowls of rice
per 100gHow Sikcode works ›
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Not deducted 4 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- Sugars 4.6gWithin the limit, nothing deducted−0
Good
- Protein 16.2g29% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
약과 함께 2가지
- Milk & dairy · 설명서에 적힌 약 137개
- Sodium & salt · 설명서에 적힌 약 87개
약사·의사 판단을 대신하지 않아요
If you keep eating it
Source · Maker · Label
Maker and label · (주)우리델리카 · MFDS Food Safety Korea ·
Serving 150g · Package 198g High energy density
More
72 points among 487 in Ready-to-eat
Where the calories come from 284kcal
Carbs 28%Protein 23%Fat 49%
Full nutrition facts per 100g
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 284 kcal | 14% | 162 kcal | +122 kcal |
| Protein | 16.2 g | 29% | 5.4 g | +10.7 g |
| Fat | 15.7 g | 29% | 4.5 g | +11.2 g |
| Carbs | 19.7 g | 6% | 21.6 g | -1.9 g |
| Sugars | 4.6 g | 5% | 2.4 g | +2.2 g |
| Sodium | 617 mg | 31% | 360 mg | +257 mg |
| Cholesterol | 36.4 mg | 12% | 10.9 mg | +25.5 mg |
| Saturated fatty acids | 5.6 g | 37% | 1.2 g | +4.4 g |
| Trans fat | 0.2 g | 0 g | +0.2 g |
Source
- Source
- MFDS Food Safety Korea
- Code
P123-223020200-1060·20150443298988