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Ready-to-eat › 튀김 › 즉석섭취·편의식품류 › 즉석조리식품

바삭김말이튀김

튀김

주식회사도야지식품 As labeled · Per 100 g · Label

Allergens Soy Wheat

No additives

No additives shown

17 ingredients

갈색설탕, L-글루타민산나트륨, Glass noodles, 정제수, 김, Wheat flour, 찹쌀분말, 혼합간장, 복합조미식품, 정제소금, 숯불갈비엑기스, 혼합식용유, Onion, 전분가공품, Garlic, 전분가공품, 후추

One pack (1000 g) = 1.3 sugar cubes · 1.9 tsp salt · 2.8 cheese slices · 5.7 bowls of rice

79 points among 259 in 튀김

Heavily processed.

79

Moderately processed

  • −3Nutrition
  • −8Ingredients
  • 0Additives
  • −10Processing
See what was deducted

Sikcode diagnosis

Where −21 came off

  1. Processing level 3−10Made by processing whole foods
  2. 17 ingredients−8More than 10 costs points
  3. Nutrition per 100g−3Sodium −3

Full nutrition facts per 100g

Where the calories come from 170kcal

Carbs 63%Protein 5%Fat 32%

ItemsAmount% of dailyCategory medianDifference
Protein2 g4%5.4 g-3.4 g
Fat6 g11%4.5 g+1.5 g
Carbs27 g8%21.6 g+5.4 g
Cholesterol0.6 mg0%10.9 mg-10.3 mg
Trans fat0 g0 g0 g

More to see

Not deducted 4 items

Kept

−0
  1. 0 additivesNo named additive with a deduction−0
  2. Sugars 0.4gWithin the limit, nothing deducted−0
  3. Saturated fat 1gWithin the limit, nothing deducted−0
  4. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · 주식회사도야지식품 · MFDS Food Safety Korea

Serving – · Package 1000g Medium energy density
More

79 points among 259 in Ready-to-eat

Source
Source
MFDS Food Safety Korea
Code
P123-215020300-0031 · 2014018802830
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