Ready-to-eat › 튀김 › 즉석섭취·편의식품류 › 즉석조리식품
What's in this?
간장똥집튀김 순봉이네
튀김
제이비지 에프앤비(JBG F&B) As labeled · Per 100 g · Label
No additives
No additives shown
11 ingredients
정제소금, 다진마늘, 물엿, Sugar, 간장, 정제수, 혼합식용유, 고구마, 후추가루, Wheat flour, 닭근위
100 g = 3.3 sugar cubes · 0.7 cheese slices · 1.2 bowls of rice
One pack (100 g) = 3.3 sugar cubes · 0.7 cheese slices · 1.2 bowls of rice
73 points among 259 in 튀김
Heavily processed.
73
Moderately processed
- −9Nutrition
- −8Ingredients
- 0Additives
- −10Processing
Sikcode diagnosis
Where −27 came off
- Processing level 3−10Made by processing whole foods
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
per 100gHow Sikcode works ›
Full nutrition facts per 100g
Where the calories come from 360kcal
Carbs 29%Protein 19%Fat 52%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Energy | 360 kcal | 18% | 162 kcal | +198 kcal |
| Protein | 17 g | 31% | 5.4 g | +11.6 g |
| Fat | 21 g | 39% | 4.5 g | +16.5 g |
| Carbs | 26 g | 8% | 21.6 g | +4.4 g |
| Sugars | 10 g | 10% | 2.4 g | +7.6 g |
| Sodium | 340 mg | 17% | 360 mg | -20 mg |
| Cholesterol | 80 mg | 27% | 10.9 mg | +69.1 mg |
| Saturated fatty acids | 2.4 g | 16% | 1.2 g | +1.2 g |
| Trans fat | 0 g | 0 g | 0 g |
More to see
Not deducted 3 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 17g31% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
Nutrients 11 items
- 정제소금Ingredients
- 다진마늘Ingredients
- 물엿Ingredients
- SugarIngredients
- 간장Ingredients
- 정제수Ingredients
- 혼합식용유Ingredients
- 고구마Ingredients
- 후추가루Ingredients
- Wheat flourAllergens
- 닭근위Ingredients
Ingredient text
정제소금, 다진마늘, 물엿, Sugar, 간장, 정제수, 혼합식용유, 고구마, 후추가루, Wheat flour, 닭근위
If you keep eating it
Source · Maker · Label
Maker and label · 제이비지 에프앤비(JBG F&B) · MFDS Food Safety Korea ·
Serving – · Package 100g High energy density
More
73 points among 259 in Ready-to-eat
Source
- Source
- MFDS Food Safety Korea
- Code
P123-215020300-0401·20250233343159